Index of artpub/2018/196252/

Martínez Avila, Oscar Mauricio
Enhancing the bioproduction of value-added aroma compounds via solid-state fermentation of sugarcane bagasse and sugar beet molasses : operational strategies and scaling-up of the process
2018
https://ddd.uab.cat/record/196252
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[ ]1=Martinez_Avila,_Oscar_Mauricio2022-06-29 13:32 32  
[ ]2=Enhancing_the_bioproduction_of_value-added...2022-06-29 13:32 188  
[ ]3=20182022-06-29 13:32 5  
[ ]4=1962522022-06-29 13:32 34  
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[TXT]196252.md52022-06-30 03:16 61  
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[TXT]196252.stats2022-06-30 03:16 265  
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