Index of artpub/2022/258977/

Verge-Mèrida, Gerard
Olive Pomace and Soybean-Sunflower Acid Oils as Alternative Fat Sources in European Seabass (Dicentrarchus labrax) Diets : effects on Performance, Digestibility and Flesh Fatty Acid Composition and Quality Parameters
2022
https://ddd.uab.cat/record/258977