098aa2f72b1058c7c03c39c0bf10400f indanacoscat.pdf d27b2133007f09b948c9474fa99e0f546dde9087 indanacoscat.pdf ed60af3b671a21826d4a3c8a2290ee74d0cd9c4f833d81f6cadb141fc9eb0d21 indanacoscat.pdf Title: EFECTO DEL ACABADO SOBRE LA CALIDAD SENSORIAL DE LA CARNE DE CEBONES DE RAZA PARDA DE MONTAÑA Subject: Keywords: Author: . Creator: Acrobat PDFMaker 9.1 para Word Producer: Adobe PDF Library 9.0 CreationDate: Thu Jun 2 12:04:08 2011 ModDate: Thu Jun 2 12:04:15 2011 Tagged: yes Pages: 31 Encrypted: no Page size: 595.2 x 841.8 pts (A4) File size: 141243 bytes Optimized: yes PDF version: 1.5 name type emb sub uni object ID ------------------------------------ ----------------- --- --- --- --------- ArialMT TrueType no no no 1795 0 Arial-BoldItalicMT TrueType no no no 1797 0 Arial-BoldMT TrueType no no no 1799 0 Jhove (Rel. 1.1 (pre-release g), 2007-08-30) Date: 2011-06-03 04:16:51 CEST RepresentationInformation: indanacoscat.pdf ReportingModule: BYTESTREAM, Rel. 1.3 (2007-04-10) LastModified: 2011-06-02 12:10:02 CEST Size: 141243 Format: bytestream Status: Well-Formed and valid SignatureMatches: PDF-hul MIMEtype: application/octet-stream Checksum: 61eddbf0 Type: CRC32 Checksum: 098aa2f72b1058c7c03c39c0bf10400f Type: MD5 Checksum: d27b2133007f09b948c9474fa99e0f546dde9087 Type: SHA-1