Index of tfg/2019/213057/

Moyá Llabrés, Bartomeu
Strategies of yeast manipulation to produce wine with reduced levels of ethanol
2019
https://ddd.uab.cat/record/213057
[ICO]NameLast modifiedSizeDescription

[PARENTDIR]Parent Directory  -  
[   ]1=Moya_Llabres,_Bartomeu2019-11-22 10:52 25  
[   ]2=Strategies_of_yeast_manipulation_to_produce...2019-11-22 10:52 80  
[   ]3=20192019-11-22 10:52 5  
[   ]4=2130572019-11-22 10:52 34  
[TXT]213057.dirinfo2020-10-10 18:00 304  
[   ]213057.du2020-10-10 18:00 36  
[TXT]213057.dupdirs2020-10-10 18:00 0  
[TXT]213057.dupfiles2020-10-10 18:00 0  
[TXT]213057.errors2020-10-10 18:00 0  
[TXT]213057.md52020-10-10 18:00 55  
[TXT]213057.sha12020-10-10 18:00 63  
[TXT]213057.sha2562020-10-10 18:00 87  
[TXT]213057.stats2020-10-10 18:00 273  
[IMG]TFG_bmoya_poster.gif2019-09-30 13:04 4.0K 
[IMG]TFG_bmoya_poster.ico2019-09-30 13:04 7.3K 
[TXT]TFG_bmoya_poster.info2019-09-30 13:04 9.5K 
[   ]TFG_bmoya_poster.pdf2019-09-30 13:04 261K 
[TXT]TFG_bmoya_poster.txt2019-09-30 13:04 4.2K