Index of tfg/2021/248122/

Patón Baeza, Júlia
Evaluation of freezing as a method of preserving strawberry juice
2021
https://ddd.uab.cat/record/248122
[ICO]NameLast modifiedSizeDescription
[PARENTDIR]Parent Directory  -  
[ ]1=Paton_Baeza,_Julia2021-09-20 10:26 21  
[ ]2=Evaluation_of_freezing_as_a_method_of...2021-09-20 10:26 66  
[ ]3=20212021-09-20 10:26 5  
[ ]4=2481222021-09-20 10:26 34  
[TXT]248122.dirinfo2021-09-21 02:19 305  
[ ]248122.du2021-09-21 02:19 42  
[TXT]248122.dupdirs2021-09-21 02:19 0  
[TXT]248122.dupfiles2021-09-21 02:19 0  
[TXT]248122.errors2021-09-21 02:19 0  
[TXT]248122.md52021-09-21 02:19 61  
[TXT]248122.sha12021-09-21 02:19 69  
[TXT]248122.sha2562021-09-21 02:19 93  
[TXT]248122.stats2021-09-21 02:19 262  
[IMG]TFG_jpatonbaeza_poster.gif2021-07-16 12:31 6.3K 
[IMG]TFG_jpatonbaeza_poster.ico2021-07-16 12:31 39K 
[TXT]TFG_jpatonbaeza_poster.info2021-07-16 12:31 5.5K 
[ ]TFG_jpatonbaeza_poster.pdf2021-07-16 12:31 774K 
[TXT]TFG_jpatonbaeza_poster.txt2021-07-16 12:31 2.6K