Index of tfg/2023/283642/

Caballé Ibars, Mariona
Study on the effect of the chocolate manufacturing process on its antioxidant capacity
2023
https://ddd.uab.cat/record/283642
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[   ]1=Caballe_Ibars,_Mariona2023-10-20 07:19 24  
[   ]2=Study_on_the_effect_of_the_chocolate_manufacturing...2023-10-20 07:19 87  
[   ]3=20232023-10-20 07:19 5  
[   ]4=2836422023-10-20 07:19 34  
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