Index of /2017/hdl_2072_306412/

González Martínez, Zulay Estefanía
Development of an optic control technology of the emulsification degree in meat emulsions
2017
http://ddd.uab.cat/record/187941
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[ ]1=Gonzalez_Martinez,_Zulay_Estefania2018-03-13 05:13 38  
[ ]2=Development_of_an_optic_control_technology...2018-03-13 05:13 90  
[ ]3=20172018-03-13 05:13 5  
[ ]4=1879412018-03-13 05:13 33  
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[ ]TFM_zgonzalezmartinez.pdf2018-03-12 04:15 1.2M 
[TXT]TFM_zgonzalezmartinez.txt2018-03-12 04:15 111K 
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