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Three antifungal proteins from penicillium expansum : different patterns of production and antifungal activity - Garrigues, Sandra (Instituto de Agroquímica y Tecnología de Alimentos) ; Gandía, Mónica (Instituto de Agroquímica y Tecnología de Alimentos) ; Castillo, Laia (Centre de Recerca en Agrigenòmica) ; Coca López, María (Centre de Recerca en Agrigenòmica) ; Marx, Florentine (Medizinische Universität Innsbruck. Division of Molecular Biology) ; Marcos, José F. (Instituto de Agroquímica y Tecnología de Alimentos) ; Manzanares, Paloma (Instituto de Agroquímica y Tecnología de Alimentos)
 
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