Published articles

Published articles 1 records found  Search took 0.00 seconds. 
11 p, 491.0 KB Re-esterified Palm Oils, Compared to Native Palm Oil, do not Alter Fat Absorption, Postprandial Lipemia or Growth Performance in Broiler Chicks / Vilarrasa, E. ; Tres, A. ; Bayés-García, L. ; Parella, T. (Universitat Autònoma de Barcelona. Servei de Ressonància Magnètica Nuclear) ; Esteve-Garcia, E. ; Barroeta Lajusticia, Ana Cristina (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments)
Re-esterified palm oils are obtained from the chemical esterification of palm acid oils (rich in free fatty acids) with glycerol, both economically interesting by-products from oil refining and biodiesel industries, respectively. [...]
2014 - 10.1007/s11745-014-3920-9
Lipids, Vol. 49 (june 2014) , p. 795-805  

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