Results overview: Found 5 records in 0.02 seconds.
Articles, 4 records found
Research literature, 1 records found
Articles 4 records found  
1.
Control of plastidial metabolism by the Clp protease complex / Rodríguez Concepción, Manuel (Centre de Recerca en Agrigenòmica) ; D'Andrea, Lucio (Centre de Recerca en Agrigenòmica) ; Pulido, Pablo (Centre de Recerca en Agrigenòmica)
Plant metabolism is strongly dependent on plastids. Besides hosting the photosynthetic machinery, these endosymbiotic organelles synthesize starch, fatty acids, amino acids, nucleotides, tetrapyrroles, and isoprenoids. [...]
2019 - 10.1093/jxb/ery441
Journal of experimental botany, Vol. 70, Issue 7 (March 2019) , p. 2049-2058  
2.
A role for β,β-xanthophylls in Arabidopsis UV-B photoprotection / Emiliani, Julia (Universidad Nacional de Rosario. Centro de Estudios Fotosintéticos y Bioquímicos) ; D'Andrea, Lucio (Centre de Recerca en Agrigenòmica) ; Falcone Ferreyra, María Lorena (Universidad Nacional de Rosario. Centro de Estudios Fotosintéticos y Bioquímicos) ; Maulión, Evangelina (Universidad Nacional de Rosario. Centro de Estudios Fotosintéticos y Bioquímicos) ; Rodriguez, Eduardo (Universidad Nacional de Rosario. Instituto de Biología Molecular y Celular de Rosario) ; Rodríguez Concepción, Manuel (Centre de Recerca en Agrigenòmica) ; Casati, Paula (Universidad Nacional de Rosario. Centro de Estudios Fotosintéticos y Bioquímicos)
Plastidial isoprenoids, such as carotenoids and tocopherols, are important anti-oxidant metabolites synthesized in plastids from precursors generated by the methylerythritol 4-phosphate (MEP) pathway. [...]
2018 - 10.1093/jxb/ery242
Journal of experimental botany, Vol. 69, issue 20 (Sep. 2018) , p. 4921-4933  
3.
11 p, 2.2 MB Interference with Clp protease impairs carotenoid accumulation during tomato fruit ripening / D'Andrea, Lucio (Centre de Recerca en Agrigenòmica) ; Simon-Moya, Miquel (Centre de Recerca en Agrigenòmica) ; Llorente, Briardo (Centre de Recerca en Agrigenòmica) ; Llamas, Ernesto (Centre de Recerca en Agrigenòmica) ; Marro, Mónica (Universitat Politècnica de Catalunya. Institut de Ciències Fotòniques) ; Loza-Alvarez, Pablo (Universitat Politècnica de Catalunya. Institut de Ciències Fotòniques) ; Li Li (Robert W. Holley Center for Agriculture and Health) ; Rodríguez Concepción, Manuel (Centre de Recerca en Agrigenòmica)
Profound metabolic and structural changes are required for fleshy green fruits to ripen and become colorful and tasty. In tomato (Solanum lycopersicum), fruit ripening involves the differentiation of chromoplasts, specialized plastids that accumulate carotenoid pigments such as β-carotene (pro-vitamin A) and lycopene. [...]
2018 - 10.1093/jxb/erx491
Journal of experimental botany, Vol. 69 issue 7 (2018) , p. 1557-1568  
4.
7 p, 395.8 KB Evolutionary recycling of light signaling components in fleshy fruits : new insights on the role of pigments to monitor ripening / Llorente, Briardo (Centre de Recerca en Agrigenòmica) ; D'Andrea, Lucio (Centre de Recerca en Agrigenòmica) ; Rodríguez Concepción, Manuel (Centre de Recerca en Agrigenòmica)
Besides an essential source of energy, light provides environmental information to plants. Photosensory pathways are thought to have occurred early in plant evolution, probably at the time of the Archaeplastida ancestor, or perhaps even earlier. [...]
2016 - 10.3389/fpls.2016.00263
Frontiers in plant science, Vol. 7 (March 2016) , art. 263  

Research literature 1 records found  
1.
254 p, 7.6 MB Molecular regulation of carotenoid biosynthesis in tomato fruits : new biotechnological strategies / D'Andrea, Lucio ; Rodriguez-Concepción, Manuel, dir. ; Llorente, Briardo, dir. ; Barceló Coll, Juan, dir. ; Universitat Autònoma de Barcelona. Departament de Biologia Animal, de Biologia Vegetal i d'Ecologia
Los carotenoides son metabolitos isoprenoides de gran relevancia económica como pigmentos naturales y fitonutrientes. Durante la maduración del fruto de tomate (Solanum lycopersicum) se acumulan niveles elevados de carotenoides como β-caroteno (naranja) y licopeno (rojo) en un tipo de plasto especializado denominado cromoplasto. [...]
Carotenoids are isoprenoid metabolites of great economic importance as natural pigments and phytonutrients. Carotenoids such as lycopene (red) and β-carotene (orange) accumulate at high levels in a type of specialized plastid called chromoplast during tomato (Solanum lycopersicum) fruit ripening. [...]

[Barcelona] : Universitat Autònoma de Barcelona, 2016  

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5 D'Andrea, Lucio
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