Home > Search Results: Mateus Rodríguez, Julian Andrés
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Articles, 1 records found
Research literature, 1 records found
Articles 1 records found  
1.
14 p, 1.6 MB Generation of the antioxidant hydroxytyrosol from tyrosol present in beer and red wine in a randomized clinical trial / Soldevila-Domenech, Natalia (Institut Hospital del Mar d'Investigacions Mèdiques) ; Boronat, Anna (Institut Hospital del Mar d'Investigacions Mèdiques) ; Mateus Rodríguez, Julian Andrés (Institut Hospital del Mar d'Investigacions Mèdiques) ; Diaz-Pellicer, Patricia (Institut Hospital del Mar d'Investigacions Mèdiques) ; Matilla, Iris (Institut Hospital del Mar d'Investigacions Mèdiques) ; Pérez-Otero, Marta (Institut Hospital del Mar d'Investigacions Mèdiques) ; Aldea-Perona, Ana (Institut Hospital del Mar d'Investigacions Mèdiques) ; De La Torre, Rafael (Institut Hospital del Mar d'Investigacions Mèdiques) ; Universitat Autònoma de Barcelona
Beer and wine contains the simple phenol tyrosol (TYR) which is endogenously converted into hydroxytyrosol (HT), one of the strongest dietary antioxidants, by CYP2A6 and CYP2D6 polymorphic enzymes. We investigated in humans the rate of this bioconversion after beer and red wine (RW) intake. [...]
2019 - 10.3390/nu11092241
Nutrients, Vol. 11 Núm. 9 (september 2019) , p. 2241  
Detailed record - Creative Commons

Research literature 1 records found  
1.
251 p, 6.0 MB Biomarcadores del consumo de alcohol y su relación con la dosis / Mateus Rodríguez, Julian Andrés ; Farre, Magi, dir. ; Fonseca, Francina, 1972-, dir. ; Pérez-Mañá, Clara, dir. ; Universitat Autònoma de Barcelona. Departament de Farmacologia, de Terapèutica i de Toxicologia
Introducción La detección de biomarcadores del consumo de alcohol es una herramienta útil para prevenir la aparición de problemas sociales y de salud relacionados con la ingesta del mismo. El consumo de alcohol puede monitorizarse mediante la detección de biomarcadores. [...]
Introduction The detection of biomarkers of alcohol consumption is a useful tool to prevent the emergence of social and health problems related to alcohol intake. Alcohol consumption can be monitored by detecting biomarkers. [...]
2019  
Detailed record - Creative Commons

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