Results overview: Found 8 records in 0.02 seconds.
Articles, 7 records found
Books and collections, 1 records found
Personal and institutional archives, 1 records found
Articles 7 records found  
1.
20 p, 279.1 KB Comparison of mineral, metabolic, and oxidative profile of saanen goat during lactation with different mediterranean breed clusters under the same environmental conditions / Manuelian, Carmen L (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ; Maggiolino, Aristide (Università di Bari Aldo Moro) ; De Marchi, Massimo (Università di Padova) ; Claps, Salvatore (CREA Research Centre for Animal Production and Aquaculture) ; Esposito, Luigi (Università di Napoli Federico II) ; Rufrano, Domenico (CREA Research Centre for Animal Production and Aquaculture) ; Casalino, Elisabetta (Università di Bari Aldo Moro) ; Tateo, Alessandra (Università di Bari Aldo Moro) ; Neglia, Gianluca (Università di Napoli Federico II) ; De Palo, Pasquale (Università di Bari Aldo Moro)
This study aimed to describe metabolic, oxidative, and mineral blood profiles of Saanen does through lactation compared with Mediterranean breed clusters (Maltese and Rossa Mediterranea, and Jonica, Garganica, and Girgentana). [...]
2020 - 10.3390/ani10030432
Animals, Vol. 10 Núm. 3 (2020) , p. 432  
2.
26 p, 11.6 MB CPT1A in AgRP neurons is required for sex-dependent regulation of feeding and thirst / Zagmutt, Sebastián (Universitat de Barcelona. Institut de Biomedicina) ; Mera, Paula (Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición) ; González-García, Ismael (CIMUS, University of Santiago de Compostela-Instituto de Investigación Sanitaria. NeurObesity Group, Department of Physiology) ; Ibeas, Kevin (Universitat de Barcelona. Institut de Biomedicina) ; Romero, María del Mar (Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición) ; Obri, Arnaud (Institut d'Investigacions Biomèdiques August Pi i Sunyer) ; Martin, Beatriz (Centre de Regulació Genòmica) ; Esteve-Codina, Anna (Universitat Pompeu Fabra) ; Soler-Vázquez, M. Carmen (Universitat de Barcelona. Institut de Biomedicina) ; Bastias-Pérez, Marianela (Universitat de Barcelona. Institut de Biomedicina) ; Cañes Esteve, Laia (Institut d'Investigació Biomèdica Sant Pau) ; Augé, Elisabeth (Centro de Investigación Biomédica en Red sobre Enfermedades Neurodegenerativas) ; Pelegri, Carme (Institute of Neurosciences of the Universitat de Barcelona) ; Vilaplana, Jordi (Universitat de Barcelona. Institut de Neurociències) ; Ariza, Xavier (Universitat de Barcelona. Institut de Biomedicina) ; García, Jordi (Universitat de Barcelona. Institut de Biomedicina) ; Martinez-González, José (Institut d'Investigació Biomèdica Sant Pau) ; Casals, Nuria (Universitat Internacional de Catalunya. Facultat de Medicina i Ciències de la Salut) ; López, Miguel (CIMUS, University of Santiago de Compostela-Instituto de Investigación Sanitaria. NeurObesity Group, Department of Physiology) ; Palmiter, Richard (Howard Hughes Medical Institute, University of Washington. Department of Biochemistry) ; Sanz, Elisenda (Universitat Autònoma de Barcelona. Institut de Neurociències) ; Quintana Romero, Albert (Universitat Autònoma de Barcelona. Institut de Neurociències) ; Herrero, Laura (Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición) ; Serra, Dolors (Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición) ; Universitat Autònoma de Barcelona
Fatty acid metabolism in the hypothalamus has an important role in food intake, but its specific role in AgRP neurons is poorly understood. Here, we examined whether carnitinea palmitoyltransferase 1A (CPT1A), a key enzyme in mitochondrial fatty acid oxidation, affects energy balance. [...]
2023 - 10.1186/s13293-023-00498-8
Biology of Sex Differences, Vol. 14 (march 2023)  
3.
13 p, 281.7 KB Soybean lecithin high in free fatty acids for broiler chicken diets : Impact on performance, fatty acid digestibility and saturation degree of adipose tissue / Viñado, Alberto (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ; Castillejos, Lorena (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ; Barroeta, Ana Cristina (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments)
Two experiments were conducted to evaluate the inclusion of soybean lecithin with a high free fatty acid content (L) in starter and grower-finisher broiler diets, as well as its influence on performance, energy and fatty acid (FA) utilization and the FA profile of the abdominal fat pad (AFP). [...]
2019 - 10.3390/ani9100802
Animals, Vol. 9 Núm. 10 (october 2019) , p. 802  
4.
27 p, 2.5 MB Evaluation and aggregation properties of thermal Infra-Red-based evapotranspiration algorithms from 100 m to the km scale over a semi-arid irrigated agricultural area / Bahir, Malik (Université d'Avignon et des Pays de Vaucluse) ; Boulet, Gilles (Université de Toulouse) ; Olioso, Albert (Université d'Avignon et des Pays de Vaucluse) ; Rivalland, Vincent (Université de Toulouse) ; Gallego Elvira, Belén (NERC Centre for Ecology and Hydrology) ; Mira Sarrió, Maria (Universitat Autònoma de Barcelona. Departament de Geografia) ; Rodríguez, Julio César (Universidad de Sonora) ; Jarlan, Lionel (Université de Toulouse) ; Merlin, Olivier (Université de Toulouse)
Evapotranspiration (ET) estimates are particularly needed for monitoring the available water of arid lands. Remote sensing data offer the ideal spatial and temporal coverage needed by irrigation water management institutions to deal with increasing pressure on available water. [...]
2017 - 10.3390/rs9111178
Remote sensing (Basel), Vol. 9, Issue 11 (November 2017) , art. 1178  
5.
9 p, 63.3 KB Fatty acid, protein and energy gain of broilers fed different dietary vegetable oils / Kavouridou, Katerina ; Barroeta, Ana Cristina (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ; Villaverde Haro, Cecilia ; García Manzanilla, Edgar ; Baucells Sánchez, María Dolores (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments)
The objective of this study was to assess energy, nitrogen, fat and fatty acid deposition in broilers fed diets containing different vegetable oil sources. Forty female broiler chickens were fed five diets, with different fats [coconut, palm, olive, soybean (SO) and linseed oil (LO)] at 10% from 30 to 50 days of age. [...]
2008 - 10.5424/sjar/2008062-312
Spanish journal of agricultural research, Vol. 6, Núm. 2 (2008) , p. 210-218  
6.
29 p, 955.3 KB Prediction of temperature and thermal inertia effect in the maturation stage and stockpiling of a large composting mass / Barrena Gómez, Raquel (Universitat Autònoma de Barcelona. Departament d'Enginyeria Química, Biològica i Ambiental) ; Canovas Bermejo, Catalina (Universitat Autònoma de Barcelona. Departament d'Enginyeria Química, Biològica i Ambiental) ; Sanchez, Antoni (Universitat Autònoma de Barcelona. Departament d'Enginyeria Química, Biològica i Ambiental)
A macroscopic non-steady state energy balance was developed and solved for a composting pile of source-selected organic fraction of municipal solid waste during the maturation stage (13,500 kg of compost). [...]
2006 - 10.1016/j.wasman.2005.07.023
Waste management, Vol. 26, issue 9 (2006) , p. 953-959  
7.
40 p, 495.8 KB Energy balance and environmental impact analysis of marine microalgal biomass production for biodiesel generation in a photobioreactor pilot plant / Sevigné Itoiz, Eva (Inèdit Innovació S.L.) ; Fuentes Grünewald, Claudio (Universitat Autònoma de Barcelona. Institut de Ciència i Tecnologia Ambientals) ; Martínez Gasol, Carles (Inèdit Innovació S.L.) ; Garcés, E. (Institut de Ciències del Mar) ; Alacid, E. (Institut de Ciències del Mar) ; Rossi, Sergio (Rossi Heras) (Universitat Autònoma de Barcelona. Institut de Ciència i Tecnologia Ambientals) ; Rieradevall, Joan (Universitat Autònoma de Barcelona. Departament d'Enginyeria Química, Biològica i Ambiental)
A life cycle assessment (LCA) and an energy balance analysis of marine microalgal biomass production were conducted to determine the environmental impacts and the critical points of production for large scale planning. [...]
2012 - 10.1016/j.biombioe.2012.01.026
Biomass and bioenergy, Vol. 39 (April 2012) , p. 324-335  

Books and collections 1 records found  
1.
8 p, 466.0 KB An energy transition without externalization? / Caballeros Finkelstein, Alejandro (Universitat Autònoma de Barcelona. Institut de Ciència i Tecnologia Ambientals) ; Ramos Martín, Jesús (Universitat Autònoma de Barcelona. Departament d'Economia i d'Història Econòmica) ; Madrid, Cristina (Madrid López) (Universitat Autònoma de Barcelona. Institut de Ciència i Tecnologia Ambientals)
The extended abstract presents the first results of the estimation of externalization levels of Spain through its energy transition towards 2030. It represents a first step towards building the Calliope Spain model adapted from EuroCalliope. [...]
2023 - 10.4995/carma2023.2023.16496
5th International Conference on Advanced Research Methods and Analytics, (2023), p. 1-8  

Personal and institutional archives 1 records found  
1.
9 p, 63.3 KB Fatty acid, protein and energy gain of broilers fed different dietary vegetable oils / Kavouridou, Katerina ; Barroeta, Ana Cristina (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ; Villaverde Haro, Cecilia ; García Manzanilla, Edgar ; Baucells Sánchez, María Dolores (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments)
The objective of this study was to assess energy, nitrogen, fat and fatty acid deposition in broilers fed diets containing different vegetable oil sources. Forty female broiler chickens were fed five diets, with different fats [coconut, palm, olive, soybean (SO) and linseed oil (LO)] at 10% from 30 to 50 days of age. [...]
2008 - 10.5424/sjar/2008062-312
Spanish journal of agricultural research, Vol. 6, Núm. 2 (2008) , p. 210-218  

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