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18 p, 2.0 MB Ozone affects plant, insect, and soil microbial communities : a threat to terrestrial ecosystems and biodiversity / Agathokleous, Evgenios (Nanjing University of Information Science and Technology. School of Applied Meteorology) ; Feng, Zhaozhong Feng (Nanjing University of Information Science and Technology. School of Applied Meteorology) ; Oksanen, Elina (University of Eastern Finland. Department of Environmental and Biological Sciences) ; Sicard, Pierre (ARGANS (Biot, França)) ; Wang, Qi (Nanjing University of Information Science and Technology. School of Applied Meteorology) ; Saitanis, Costas (Agricultural University of Athens. Laboratory of Ecology and Environmental Science) ; Araminiene, Valda (Lithuanian Research Centre for Agriculture and Forestry) ; Blande, James D. (University of Eastern Finland. Department of Environmental and Biological Sciences) ; Hayes, Felicity (UK Centre for Ecology and Hydrology) ; Calatayud, Vicent (Fundación Centro de Estudios Ambientales del Mediterráneo) ; Domingos, Marisa (Instituto de Botânica. Núcleo de Pesquisa em Ecologia) ; Veresoglou, Stavros. (Freie Universität Berlin. Dahlem Center of Plant Sciences) ; Peñuelas, Josep (Centre de Recerca Ecològica i d'Aplicacions Forestals) ; Wardle, David (Nanyang Technological University. Asian School of the Environment) ; De Marco, Alessandra (Agenzia nazionale per le nuove tecnologie, l'energia e lo sviluppo economico sostenibile) ; Li, Zhengzhen (Chinese Academy of Sciences. Research Center for Eco-Environmental Sciences) ; Harmens, Harry (UK Centre for Ecology and Hydrology) ; Yuan, Xiangyang (Chinese Academy of Sciences. Research Center for Eco-Environmental Sciences) ; Vitale, Marcello (Sapienza Università di Roma. Dipartimento di Biologia Ambientale) ; Paoletti, Elena (Istituto di Ricerca sugli Ecosistemi Terrestri)
Elevated tropospheric ozone concentrations induce adverse effects in plants. We reviewed how ozone affects (i) the composition and diversity of plant communities by affecting key physiological traits; (ii) foliar chemistry and the emission of volatiles, thereby affecting plant-plant competition, plant-insect interactions, and the composition of insect communities; and (iii) plant-soil-microbe interactions and the composition of soil communities by disrupting plant litterfall and altering root exudation, soil enzymatic activities, decomposition, and nutrient cycling. [...]
2020 - 10.1126/sciadv.abc1176
Science advances, Vol 6, no. 33, eabc1176 (Aug. 2020)  

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