Raffinose - Search Results - UAB Digital Repository of Documents

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UAB Digital Repository of Documents	2 records found	Search took 0.01 seconds.

16 p, 18.4 MB

The GARP/MYB-related grape transcription factor AQUILO improves cold tolerance and promotes the accumulation of raffinose family oligosaccharides / Sun, Xiaoming (Chinese Academy of Sciences) ; Matus, José Tomás (Centre de Recerca en Agrigenòmica) ; Wong, Darren Chern Jan (Australian National University. Research School of Biology. Ecology and Evolution) ; Wang, Zemin (Chinese Academy of Sciences) ; Chai, Fengmei (Chinese Academy of Sciences. Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture) ; Zhang, Langlang (Chinese Academy of Sciences. Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture) ; Fang, Ting Ting (Chinese Academy of Sciences. Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture) ; Zhao, Li (Chinese Academy of Sciences. Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture) ; Wang, Yi (Chinese Academy of Sciences) ; Han, Yuepeng (Chinese Academy of Sciences. Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture) ; Wang, Qingfeng (Chinese Academy of Sciences. Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture) ; Li, Shaohua (Chinese Academy of Sciences) ; Liang, Zhenchang (Chinese Academy of Sciences) ; Xin, Haiping (Chinese Academy of Sciences. Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture)
Grapevine (Vitis vinifera L. ) is a widely cultivated fruit crop whose growth and productivity are greatly affected by low temperatures. On the other hand, wild Vitis species represent valuable genetic resources of natural stress tolerance. [...]
2018 - DOI (Digital Object Identifier)

10.1093/jxb/ery020
Journal of experimental botany, Vol. 69 Núm. 7 (March 2018) , p. 1749-1764

Detailed record -

15 p, 1.4 MB

Osmolality and non-structural carbohydrate composition in the secondary phloem of trees across a latitudinal gradient in Europe / Lintunen, Anna (Helsingin yliopisto, Kirjasto. Department of Forest Sciences) ; Paljakka, Teemu (Helsingin yliopisto, Kirjasto. Department of Forest Sciences) ; Jyske, Tuula (Luonnonvarakeskus (Luke)) ; Peltoniemi, Mikko (Luonnonvarakeskus (Luke)) ; Sterck, Frank (Wageningen University. Forest Ecology and Forest Management Group) ; Von Arx, Georg (Eidgenössische Forschungsanstalt für Wald, Schnee und Landschaft) ; Cochard, Hervé (Institut National de la Recherche Agronomique (França)) ; Copini, Paul (Wageningen University. Forest Ecology and Forest Management Group) ; Caldeira, Maria C. (Universidade de Lisboa. Centro de Estudos Florestais) ; Delzon, Sylvain (Institut National de la Recherche Agronomique (França)) ; Gebauer, Roman (Mendelova zemědělská a lesnická univerzita v Brně. Department of Forest, Botany, Dendrology and Geobiocenology) ; Grönlund, Leila (Helsingin yliopisto, Kirjasto. Department of Forest Sciences) ; Kiorapostolou, Natasa (Wageningen University. Forest Ecology and Forest Management Group) ; Lechthaler, Silvia (Università degli Studi di Padova. Dipartimento di Territorio e Sistemi Agro-Forestali) ; Lobo-do-Vale, Raquel (Universidade de Lisboa. Centro de Estudos Florestais) ; Peters, Richard L. (Eidgenössische Forschungsanstalt für Wald, Schnee und Landschaft) ; Petit, Giai (Università degli Studi di Padova. Dipartimento di Territorio e Sistemi Agro-Forestali) ; Prendin, Angela L. (Università degli Studi di Padova. Dipartimento di Territorio e Sistemi Agro-Forestali) ; Salmon, Yann (Helsingin yliopisto, Kirjasto. Department of Physics) ; Steppe, Kathy (Rijksuniversiteit te Gent. Laboratory of Plant Ecology) ; Urban, Josef (Mendelova zemědělská a lesnická univerzita v Brně. Department of Forest, Botany, Dendrology and Geobiocenology) ; Roig Juan, Sílvia (Luonnonvarakeskus (Luke)) ; Robert, Elisabeth M. R. (Centre de Recerca Ecològica i d'Aplicacions Forestals) ; Hölttä, Teemu (Helsingin yliopisto, Kirjasto. Department of Forest Sciences)
Phloem osmolality and its components are involved in basic cell metabolism, cell growth, and in various physiological processes including the ability of living cells to withstand drought and frost. Osmolality and sugar composition responses to environmental stresses have been extensively studied for leaves, but less for the secondary phloem of plant stems and branches. [...]
2016 - DOI (Digital Object Identifier)

10.3389/fpls.2016.00726
Frontiers in plant science, Vol. 7 (June 2016) , p. art. 726

Detailed record -

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