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10 p, 460.9 KB New insight into the SSC8 genetic determination of fatty acid composition in pigs / Revilla Sánchez, Manuel (Centre de Recerca en Agrigenòmica) ; Ramayo-Caldas, Yuliaxis (Centre de Recerca en Agrigenòmica) ; Castelló Farré, Anna (Centre de Recerca en Agrigenòmica) ; Corominas Galbany, Jordi (Centre de Recerca en Agrigenòmica) ; Puig-Oliveras, Anna (Centre de Recerca en Agrigenòmica) ; Ibañez-Escriche, Noelia (Institut de Recerca i Tecnologia Agroalimentàries) ; Muñoz, María (Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (Espanya). Departamento de Mejora Genética Animal) ; Ballester Devis, Maria (Centre de Recerca en Agrigenòmica) ; Folch, Josep M. (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments)
Background: Fat content and fatty acid composition in swine are becoming increasingly studied because of their effect on sensory and nutritional quality of meat. A QTL (quantitative trait locus) for fatty acid composition in backfat was previously detected on porcine chromosome 8 (SSC8) in an Iberian x Landrace F2 intercross. [...]
2014 - 10.1186/1297-9686-46-28
Genetics, selection, evolution, Vol. 46 (2014) , art. 28  
Detailed record - Creative Commons

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