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10 p, 669.9 KB |
Abdominothoracic Postural Tone Influences the Sensations Induced by Meal Ingestion
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Livovsky, Dan M. (Hebrew University of Jerusalem) ;
Barber, Claudia (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Barba Orozco, Elizabeth (Hospital Clínic i Provincial de Barcelona) ;
Accarino, Ana María (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Azpiroz Vidaur, Fernando (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Universitat Autònoma de Barcelona
Postprandial objective abdominal distention is frequently associated with a subjective sensation of abdominal bloating, but the relation between both complaints is unknown. While the bloating sensation has a visceral origin, abdominal distention is a behavioral somatic response, involving contraction and descent of the diaphragm with protrusion of the anterior abdominal wall. [...]
2021 - 10.3390/nu13020658
Nutrients, Vol. 13 (february 2021)
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12 p, 727.8 KB |
Sex Differences and Commonalities in the Impact of a Palatable Meal on Thalamic and Insular Connectivity
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Kilpatrick, Lisa (G Oppenheimer Center for Neurobiology of Stress and Resilience) ;
Pribic, Teodora (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Ciccantelli, Barbara (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Malagelada Prats, Carolina (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Livovsky, Dan M. (Hebrew University) ;
Accarino, Ana María (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Pareto, Deborah (Hospital Universitari Vall d'Hebron) ;
Azpiroz Vidaur, Fernando (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Mayer, Emeran A. (G Oppenheimer Center for Neurobiology of Stress and Resilience) ;
Universitat Autònoma de Barcelona
The neural mechanisms underlying subjective responses to meal ingestion remain incompletely understood. We previously showed in healthy men an increase in thalamocortical, and a decrease in insular-cortical connectivity in response to a palatable meal. [...]
2020 - 10.3390/nu12061627
Nutrients, Vol. 12 (june 2020)
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11 p, 396.1 KB |
Effects of replacing canola meal with camelina expeller on intake, total tract digestibility, and feeding behavior of beef heifers fed high-concentrate diets
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Salas, Hèctor (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
Castillejos, Lorena (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
Faturi, Cristian (Instituto da Saúde e Produçao Animal, Universidade Federal Rural da Amazônia) ;
Ferret, Alfred (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments)
To assess the effect of inclusion of camelina expeller in beef cattle diets, 24 Simmental heifers were used. Two experiments were carried out. In the first, two free-choice tests, one without and another with molasses, were conducted to know the preference of animals for a total mixed ration (TMR) made with a 90 to 10 concentrate to barley straw ratio, where canola meal (CM) or camelina expeller (CE) was used in the concentrate as a protein source. [...]
2020 - 10.1093/tas/txaa050
Translational Animal Science, Vol. 4 (april 2020) , p. 922-932
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11 p, 1.2 MB |
Partially defatted black soldier fly larva meal inclusion in piglet diets : effects on the growth performance, nutrient digestibility, blood profile, gut morphology and histological features
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Biasato, Ilaria (University of Turin. Department of Agricultural, Forest and Food Sciences) ;
Renna, Manuela (University of Turin. Department of Veterinary Sciences) ;
Gai, Francesco (Institute of Science of Food Production. National Research Council) ;
Dabbou, Sihem (University of Turin. Department of Veterinary Sciences) ;
Meneguz, Marco (University of Turin. Department of Agricultural, Forest and Food Sciences) ;
Perona, Giovanni (University of Turin.) ;
Martinez, Silvia (Universidad de Murcia. Departamento de Producción Animal) ;
Barroeta, Ana Cristina (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ;
Bergagna, Stefania (Veterinary Medical Research Institute for Piemonte, Liguria and the Valle D'Aosta) ;
Sardi, Luca (University of Bologna. Department of Veterinary Medical Sciences) ;
Capucchio, Maria Teresa (University of Turin. Department of Veterinary Sciences) ;
Bressan, Enrico (University of Turin. Department of Agricultural, Forest and Food Sciences) ;
Dama, Andrea (University of Turin. Department of Agricultural, Forest and Food Sciences) ;
Schiavone, Achille (Institute of Science of Food Production. National Research Council) ;
Gasco, Laura (University of Turin. Department of Agricultural, Forest and Food Sciences)
The aim of this trial was to investigate the effects of different inclusion levels of a partially defatted black soldier fly (BSF, Hermetia illucens L. ) larva meal on the growth performance, nutrient digestibility, blood profile, gut morphology and histological features of piglets. [...]
2019 - 10.1186/s40104-019-0325-x
Journal of animal science and biotechnology, Vol. 10 (february 2019)
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11 p, 1.0 MB |
Biological response to meal ingestion : Gender differences
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Monrroy, Hugo (Hospital Universitari Vall d'Hebron) ;
Borghi, G. (Department of Experimental Medicine (Medical Pathophysiology. Food Science and Endocrinology Section) "Sapienza" University of Rome) ;
Pribic, Teodora (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Galán Hidalgo, Carmen (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Nieto Ruiz, Adoración (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Amigó, Núria (Biosfer Teslab S.L.) ;
Accarino, Ana María (Hospital Universitari Vall d'Hebron. Institut de Recerca) ;
Correig, Xavier (Centro de Investigación Biomédica en Red de Diabetes y Enfermedades Metabólicas Asociadas) ;
Azpiroz Vidaur, Fernando (Hospital Universitari Vall d'Hebron) ;
Universitat Autònoma de Barcelona
In a previous study, we demonstrated that women enjoyed and tolerated lower meal loads than men. Hence, we hypothesized that with the same meal load, their postprandial response is more pronounced than in men. [...]
2019 - 10.3390/nu11030702
Nutrients, Vol. 11 Núm. 3 (march 2019) , p. 702
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11 p, 1.3 MB |
Influence of eating schedule on the postprandial response : Gender differences
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Masihy, Marcela (Universitat Autònoma de Barcelona. Departament de Medicina) ;
Monrroy, Hugo (Universitat Autònoma de Barcelona. Departament de Medicina) ;
Borghi, Giulio (Universitat Autònoma de Barcelona. Departament de Medicina) ;
Pribic, Teodora. (Universitat Autònoma de Barcelona. Departament de Medicina) ;
Galán Hidalgo, Carmen (Universitat Autònoma de Barcelona. Departament de Medicina) ;
Nieto Ruiz, Adoración (Universitat Autònoma de Barcelona. Departament de Medicina) ;
Accarino, Ana María (Universitat Autònoma de Barcelona. Departament de Medicina) ;
Azpiroz Vidaur, Fernando (Universitat Autònoma de Barcelona. Departament de Medicina)
Ingestion of a meal induces conscious sensations depending of the characteristics of the meal and the predisposition of the eater. We hypothesized that the eating schedule plays a conditioning role, specifically, that an extemporaneous meal is less rewarding than when eaten at the habitual schedule. [...]
2019 - 10.3390/nu11020401
Nutrients, Vol. 11 Núm. 2 (february 2019) , p. 401
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