Index of tesis/2009/tdx-0615110-092757/

Ferrini, Gabriele
Efecto del perfil en ácidos grasos de la ración sobre la cantidad y distribución de lípidos en el pollo de carne
2010
https://ddd.uab.cat/record/63262
[ICO]NameLast modifiedSizeDescription
[PARENTDIR]Parent Directory  -  
[ ]1=Ferrini,_Gabriele2022-11-08 17:27 18  
[ ]2=Efecto_del_perfil_en_acidos_grasos_de...2022-11-08 17:27 117  
[ ]3=20102022-11-08 17:27 5  
[ ]4=632622022-11-08 17:27 33  
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[TXT]tdx-0615110-092757.dirinfo2024-09-16 18:02 362  
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[ ]tdx-0615110-092757.vol000+100.par22024-09-16 18:02 369K 
[TXT]tdx.html2010-10-18 03:29 5.6K 
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