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Pàgina inicial > Llibres i col·leccions > Capítols de llibres > Traditional agricultural knowledge as a commons |
Publicació: | London : Routledge, 2018 |
Descripció: | 12 pàg. |
Resum: | In this chapter we explore the governance of traditional agricultural knowledge (TAK) under the commons framework, or the idea that knowledge can be governed as a commons, i. e. , as a resource used by a group of people who have self-developed a set of rules to manage the social dilemmas derived from the resource collective use. To illustrate the governance of TAK under the commons framework, we present two case studies in which TAK is shared by communities of users who operate at different scales. The first case illustrates the local governance of TAK as commons by a close community with tight social bonds; the second case provides an example of how digitalized TAK could be governed by a peer-to-peer governance system and become part of the global digital commons. We conclude by exploring the degree to which a commons-based governance can be considered a contestation to commodification and enclosure movements that threaten the maintenance of TAK systems, and thus supports people's ability to sustain environmentally and culturally adapted food systems. |
Ajuts: | Ministerio de Economía y Competitividad CSO2014-59704-P Ministerio de Economía y Competitividad MdM-2015-0552 |
Nota: | Unidad de excelencia María de Maeztu MdM-2015-0552 |
Drets: | Tots els drets reservats. |
Llengua: | Anglès |
Document: | Capítol de llibre ; recerca ; Versió acceptada per publicar |
Publicat a: | Routledge Handbook of Food as a Commons, 2018, Chapter 11, ISBN 9781315161495 |
Postprint 26 p, 1.0 MB |