UAB Digital Repository of Documents 1 records found  Search took 0.01 seconds. 
1.
1 p, 326.7 KB Nitrits and nitrates in the dry cured sausages, present and future / Sanyes Costa, Jordi ; Universitat Autònoma de Barcelona. Facultat de Veterinària
2018
Grau en Ciència i Tecnologia dels Aliments [974]  

Interested in being notified about new results for this query?
Set up a personal email alert or subscribe to the RSS feed.