Web of Science: 51 cites, Scopus: 57 cites, Google Scholar: cites,
Food addiction in eating disorders and obesity : analysis of clusters and implications for treatment
Jiménez-Murcia, Susana (Hospital Universitari de Bellvitge)
Agüera, Zaida (Hospital Universitari de Bellvitge)
Paslakis, Georgios (University of Toronto. Department of Psychiatry)
Munguía, Lucero (Universitat de Barcelona. Departament de Ciències Clíniques)
Granero, Roser (Universitat Autònoma de Barcelona. Departament de Psicobiologia i de Metodologia de Ciències de la Salut)
Sánchez González, Jéssica (Hospital Universitari de Bellvitge)
Sánchez, I. (Centro de Investigación Biomédica en Red de Fisiopatología de la Obesidad y Nutrición)
Riesco, Nadine (Hospital Universitari de Bellvitge)
Gearhardt, Ashley N. (University of Michigan. Department of Psychology.)
Dieguez, Carlos (Universidade de Santiago de Compostela)
Fazia, Gilda (Azienda Ospedaliera Universitaria Mater Domini)
Segura García, Cristina (Azienda Ospedaliera Universitaria Mater Domini)
Baenas Soto, Isabel Maria (Hospital Universitari de Bellvitge)
Menchón Magriñá, José Manuel (Hospital Universitari de Bellvitge)
Fernández-Aranda, Fernando (Hospital Universitari de Bellvitge)

Data: 2019
Resum: Food addiction (FA) has been associated with greater psychopathology in individuals with eating disorders (ED) and obesity (OBE). The current study aims to provide a better phenotypic characterization of the FA construct by conducting a clustering analysis of FA in both conditions (ED and OBE). The total sample was comprised of 234 participants that scored positive on the Yale Food Addiction Scale 2. 0. (YFAS-2) (119 bulimia nervosa (BN), 50 binge eating disorder (BED), 49 other specified feeding or eating disorder (OSFED) and 16 OBE). All participants completed a comprehensive battery of questionnaires. Three clusters of FA participants were identified. Cluster 1 (dysfunctional) was characterized by the highest prevalence of OSFED and BN, the highest ED severity and psychopathology, and more dysfunctional personality traits. Cluster 2 (moderate) showed a high prevalence of BN and BED and moderate levels of ED psychopathology. Finally, cluster 3 (adaptive) was characterized by a high prevalence of OBE and BED, low levels of ED psychopathology, and more functional personality traits. In conclusion, this study identified three distinct clusters of ED-OBE patients with FA and provides some insight into a better phenotypic characterization of the FA construct when considering psychopathology, personality and ED pathology. Future studies should address whether these three food addiction categories are indicative of therapy outcome.
Ajuts: Ministerio de Economía y Competitividad PSI2015-68701-R
Nota: Funding: We thank CERCA Programme/Generalitat de Catalunya for institutional support. This manuscript and research was supported by grants from the Ministerio de Economía y Competitividad (PSI2015-68701-R), by the Delegación del Gobierno para el Plan Nacional sobre Drogas (2017I067), by the Instituto de Salud Carlos III (ISCIII) (FIS PI14/00290 and PI17/01167), by the SLT006/17/00246 grant, funded by the Department of Health of the Generalitat de Catalunya by the call "Acció instrumental de programes de recerca orientats en l'àmbit de la recerca i la innovació en salut", and co-funded by FEDER funds/European Regional Development Fund (ERDF), a way to build Europe. CIBERObn and CIBERSAM are both initiatives of ISCIII.
Drets: Aquest document està subjecte a una llicència d'ús Creative Commons. Es permet la reproducció total o parcial, la distribució, la comunicació pública de l'obra i la creació d'obres derivades, fins i tot amb finalitats comercials, sempre i quan es reconegui l'autoria de l'obra original. Creative Commons
Llengua: Anglès
Document: Article ; recerca ; Versió publicada
Publicat a: Nutrients, Vol. 11 Núm. 11 (november 2019) , p. 2633, ISSN 2072-6643

DOI: 10.3390/nu11112633
PMID: 31684127


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