COVID-19 : Up to 82% critically ill patients had low Vitamin C values
Tomasa-Irriguible, Teresa Maria 
(Institut Germans Trias i Pujol. Hospital Universitari Germans Trias i Pujol)
Bielsa-Berrocal, Lara (Institut Germans Trias i Pujol. Hospital Universitari Germans Trias i Pujol)
Universitat Autònoma de Barcelona
| Date: |
2021 |
| Abstract: |
There are limited proven therapeutic options for the prevention and treatment of COVID-19. We underwent an observational study with the aim of measure plasma vitamin C levels in a population of critically ill COVID-19 adult patients who met ARDS criteria according to the Berlin definition. This epidemiological study brings to light that up to 82% had low Vitamin C values. Notwithstanding the limitation that this is a single-center study, it nevertheless shows an important issue. Given the potential role of vitamin C in sepsis and ARDS, there is gathering interest of whether supplementation could be beneficial in COVID-19. |
| Note: |
Funding: Funding Support was provided solely from institutional and/or departmental sources. No funding was provided from any of the following organizations: National Institutes of Health (NIH), Wellcome Trust, Howard Hughes Medical Institute (HHMI). |
| Rights: |
Aquest document està subjecte a una llicència d'ús Creative Commons. Es permet la reproducció total o parcial, la distribució, la comunicació pública de l'obra i la creació d'obres derivades, fins i tot amb finalitats comercials, sempre i quan es reconegui l'autoria de l'obra original.  |
| Language: |
Anglès |
| Document: |
Article ; recerca ; Versió publicada |
| Subject: |
COVID-19 ;
SARS-CoV-2 ;
Vitamin C ;
ARDS ;
ICU ;
Critically ill patient ;
Epidemiology |
| Published in: |
Nutrition Journal, Vol. 20 (july 2021) , ISSN 1475-2891 |
DOI: 10.1186/s12937-021-00727-z
PMID: 34243781
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Record created 2021-07-19, last modified 2025-08-08