Phenotypic variation of milk fatty acid composition of Pinzgauer cattle breed - Manuelian, Carmen L (Universitat Autònoma de Barcelona. Departament de Ciència Animal i dels Aliments) ; Visentin, Giulio (Università degli Studi di Padova) ; Penasa, Mauro (Università degli Studi di Padova) ; Cassandro, Martino (Università degli Studi di Padova) ; De Marchi, Massimo (Università degli Studi di Padova)
 
Comments (0) | Reviews (0)
Start a discussion about any aspect of this document.

 Subscribe to this discussion. You will then receive all new comments by email.

Add comment


Once logged in, authorized users can also attach files.
Note: you have not defined your nickname.
N/D will be displayed as the author of this comment.
          You can use some HTML tags: <a href>, <strong>, <blockquote>, <br />, <p>, <em>, <ul>, <li>, <b>, <i>