Influence of dietary n-3 long-chain fatty acids on microbial diversity and composition of sows' feces, colostrum, milk, and suckling piglets' feces
Llauradó Calero, Eudald 
(Institut de Recerca i Tecnologia Agroalimentàries. Centre de Recerca en Sanitat Animal)
Climent, Eric (ADM Biopolis)
Chenoll, Empar 
(ADM Biopolis)
Ballester Devis, Maria 
(Institut de Recerca i Tecnologia Agroalimentàries. Centre de Recerca en Sanitat Animal)
Badiola Sáiz, Ignacio 
(Institut de Recerca i Tecnologia Agroalimentàries. Centre de Recerca en Sanitat Animal)
Lizardo, Rosil 
(Institut de Recerca i Tecnologia Agroalimentàries. Centre de Recerca en Sanitat Animal)
Torrallardona, David
(Institut de Recerca i Tecnologia Agroalimentàries. Centre de Recerca en Sanitat Animal)
Esteve-Garcia, Enric
(Institut de Recerca i Tecnologia Agroalimentàries. Centre de Recerca en Sanitat Animal)
Tous, Núria
(Institut de Recerca i Tecnologia Agroalimentàries. Centre de Recerca en Sanitat Animal)
| Date: |
2022 |
| Abstract: |
Very little is known about the impact of n-3 long-chain fatty acids (n-3 LCFAs) on the microbiota of sows and their piglets. The aim of this study was to evaluate the effect of n-3 LCFA in sow diets on the microbiota composition of sows' feces, colostrum, and milk as well as that of piglets' feces. Twenty-two sows were randomly assigned to either a control or an n-3 LCFA diet from service to weaning. Sows' and piglets' performance was monitored. The gestating and lactating sows' microbiomes in feces, colostrum, and milk were characterized by 16s ribosomal RNA gene sequencing. The fecal microbiome from the two lowest (. |
| Note: |
Altres ajuts: Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria RTA2017-00086-C02-01 |
| Rights: |
Aquest document està subjecte a una llicència d'ús Creative Commons. Es permet la reproducció total o parcial, la distribució, la comunicació pública de l'obra i la creació d'obres derivades, fins i tot amb finalitats comercials, sempre i quan es reconegui l'autoria de l'obra original.  |
| Language: |
Anglès |
| Document: |
Article ; recerca ; Versió publicada |
| Subject: |
Gestating and lactating sows ;
Suckling piglets ;
N-3 long-chain fatty acids ;
Microbial communities ;
Colostrum ;
Milk ;
Microbial transference |
| Published in: |
Frontiers in microbiology, Vol. 13 (december 2022) , ISSN 1664-302X |
DOI: 10.3389/fmicb.2022.982712
PMID: 36545207
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Record created 2023-01-31, last modified 2026-05-23